<?xml version="1.0" encoding="UTF-8"?>



<records>

  <record>
    <language>eng</language>
          <publisher>Oriental Scientific Publishing Company</publisher>
        <journalTitle>Biomedical and Pharmacology Journal</journalTitle>
          <issn>0974-6242</issn>
            <publicationDate>2025-12-30</publicationDate>
    
        <volume>18</volume>
        <issue>4</issue>

 
    <startPage>2850</startPage>
    <endPage>2861</endPage>

	 
      <doi>10.13005/bpj/3299</doi>
        <publisherRecordId>69380</publisherRecordId>
    <documentType>article</documentType>
    <title language="eng">Potent Antioxidant and Antibacterial Activities of Muntingia calabura Leaf Extract: A Natural Defence Against MDR Bacteria</title>

    <authors>
	 


      <author>
       <name>Anak Agung Gede Indraningrat</name>

 
		
	<affiliationId>1</affiliationId>
      </author>
    

	 


      <author>
       <name>Pande Putu Christine Putri Purnami</name>


		
	<affiliationId>1</affiliationId>

      </author>
    

	 


      <author>
       <name>Ketut Agus Yogi Indrawan</name>

		
	<affiliationId>2</affiliationId>
      </author>
    

	 


      <author>
       <name>Ni Made Ayu Suardani Singapurwa</name>

		
	<affiliationId>2</affiliationId>
      </author>
    


	 


      <author>
       <name>Made Dharmesti Wijaya</name>

		
	<affiliationId>3</affiliationId>
      </author>
    


	 


      <author>
       <name>Desak Putu Oki Lestari</name>

		
	<affiliationId>4</affiliationId>
      </author>
    
    </authors>
    
	    <affiliationsList>
	    
		
		<affiliationName affiliationId="1">Department of Microbiology and Parasitology, Faculty of Medicine and Health Sciences, Warmadewa University, Denpasar, Indonesia</affiliationName>
    

		
		<affiliationName affiliationId="2">Department of Food Science and Technology, Faculty of Agriculture, Science and Technology, Warmadewa University, Denpasar, Indonesia</affiliationName>
    
		
		<affiliationName affiliationId="3">Department of Pharmacology, Faculty of Medicine and Health Sciences, Warmadewa University, Denpasar, Indonesia</affiliationName>
    
		
		<affiliationName affiliationId="4">Department of Pathology Anatomy, Faculty of Medicine and Health Sciences, Warmadewa University, Denpasar, Indonesia</affiliationName>
    
		
		<affiliationName affiliationId="5">Institute of Biological Sciences, Faculty of Science, University of Malaya, Kuala Lumpur, Malaysia</affiliationName>
    
		
	  </affiliationsList>






    <abstract language="eng"><em>Muntingia calabura</em> has long been used in traditional medicine for its antioxidant and antimicrobial benefits, yet scientific validation of its ethyl acetate leaf extract, particularly against multidrug-resistant (MDR) bacteria, remains limited. This study assessed the phytochemical profile, antioxidant potential, and antibacterial efficacy of the ethyl acetate leaf extract of <em>M. calabura</em>. Qualitative phytochemical screening revealed the presence of flavonoids, tannins, saponins, and steroids. Antioxidant evaluation using the DPPH assay demonstrated very strong radical-scavenging activity, with an IC₅₀ value of 37.32 ppm. Antibacterial testing showed clear inhibitory effects against standard pathogenic strains, with the strongest activity observed against <em>Streptococcus mutans</em> (13.04±2.03 mm), followed by <em>Escherichia coli</em> and <em>Staphylococcus aureus</em>. The extract also exhibited measurable activity against clinically relevant MDR isolates, including ESBL-producing <em>E. coli</em> (8.01±0.10 mm), <em>Klebsiella pneumoniae</em> (7.8±0.5 mm), and <em>Acinetobacter baumannii</em> (8.3±0.2 mm). GC/MS profiling identified 64 compounds, with δ-tocopherol, a chromenone derivative, and a benzopyran analog as the most abundant constituents known for antioxidant and antibacterial properties. Collectively, these findings provide scientific support for the ethnomedicinal use of <em>M. calabura</em> and highlight its potential as a natural source of bioactive compounds active against both standard and MDR bacteria.</abstract>

    <fullTextUrl format="html">https://biomedpharmajournal.org/vol18no4/potent-antioxidant-and-antibacterial-activities-of-muntingia-calabura-leaf-extract-a-natural-defence-against-mdr-bacteria/</fullTextUrl>

<keywords language="eng">

      
        <keyword>Antibacterial</keyword>
      

      
        <keyword> Antioxidant</keyword>
      

      
        <keyword> Bioprospecting</keyword>
      

      
        <keyword> Herbal plants</keyword>
      

      
        <keyword> Muntingia calabura</keyword>
      
</keywords>
  </record>
</records>