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<records>

  <record>
    <language>eng</language>
          <publisher>Oriental Scientific Publishing Company</publisher>
        <journalTitle>Biomedical and Pharmacology Journal</journalTitle>
          <issn>0974-6242</issn>
            <publicationDate>2025-09-30</publicationDate>
    
        <volume>18</volume>
        <issue>3</issue>

 
    <startPage>2419</startPage>
    <endPage>2433</endPage>

	 
      <doi>10.13005/bpj/3266</doi>
        <publisherRecordId>67229</publisherRecordId>
    <documentType>article</documentType>
    <title language="eng">Phytochemical Profiling and Anti-Inflammatory Activity of Leaf Extract from Cleome gynandra Linn. and Melicope ptelefolia Champ. ex Benth</title>

    <authors>
	 


      <author>
       <name>Muhammad Aiman Haiqal bin Ismail</name>

 
		
	<affiliationId>1</affiliationId>
      </author>
    

	 


      <author>
       <name>Koh Soo Peng</name>


		
	<affiliationId>2</affiliationId>

      </author>
    

	 


      <author>
       <name>Sanimah Simoh</name>

		
	<affiliationId>3</affiliationId>
      </author>
    

	 


      <author>
       <name>Armania Nurdin</name>

		
	<affiliationId>4</affiliationId>
      </author>
    


	 


      <author>
       <name>Machap Chandradevan</name>

		
	<affiliationId>3</affiliationId>
      </author>
    


	 


      <author>
       <name>Muhammad Nazrul Hakim</name>

		
	<affiliationId>4</affiliationId>
      </author>
    
    </authors>
    
	    <affiliationsList>
	    
		
		<affiliationName affiliationId="1">Department of Biomedical Sciences, Faculty of Medicine and Health Sciences, University Putra Malaysia, UPM Serdang, Selangor, Malaysia.</affiliationName>
    

		
		<affiliationName affiliationId="2">Food Science and Technology Research Centre, Malaysian Agricultural Research Development Centre, MARDI, Persiaran MARDI-UPM, Serdang, Selangor, Malaysia.</affiliationName>
    
		
		<affiliationName affiliationId="3">Biotechnology and Nanotechnology Research Centre, Malaysian Agricultural Research Development Centre, MARDI, Persiaran MARDI-UPM, , Selangor, Malaysia.</affiliationName>
    
		
		<affiliationName affiliationId="4">Laboratory of UPM-MAKNA Cancer Research (CANRES), Institute of Bioscience, and Halal Product Institute, Universiti Putra Malaysia, UPM Serdang, Selangor, Malaysia.</affiliationName>
    
		
		
	  </affiliationsList>






    <abstract language="eng">Herbal remedies are increasingly studied for their potential as safer alternatives to conventional anti-inflammatory drugs. However, the anti-inflammatory efficacy and interaction of many herbal combinations remain poorly understood. This study addresses this gap by investigating the anti-inflammatory activity, herb-herb interactions, and LC-ESI-MS/MS metabolite profiles of <em>Cleome gynandra </em>and <em>Melicope ptelefolia</em> leaf extracts. Fresh leaves of both plants were extracted and tested for cytotoxicity and nitric oxide (NO) inhibition using the murine RAW 264.7 macrophage cell line. Cell viability was assessed via MTT assay, while NO inhibition was measured for individual and combined extracts at varying ratios. LC-ESI-MS/MS analysis was performed to identify the major bioactive metabolites. <em>Cleome gynandra</em> extract showed higher cell viability compared to <em>M. ptelefolia</em>, indicating lower cytotoxicity. Among all tested combinations, the 70:30 (w/w) ratio of <em>C. gynandra</em> to <em>M. ptelefolia</em> exhibited the highest cell viability. Although<em> C. gynandra</em> demonstrated limited NO inhibition at 0.5 mg/mL, it still more potent than <em>M. ptelefolia</em> and their formulations.  The LC-MS/MS analysis revealed that <em>M. ptelefolia</em> contains flavonoids like kaempferol neohesperidoside and derivatives with sugars such as rhamnose and arabinose, known to inhibit nitric oxide synthase and reduce NO production. Isorhamnetin derivatives also support its anti-inflammatory potential by modulating signaling pathways. In <em>C. gynandra</em>, the presence of quercetin rutinoside (rutin), kaempferol rutinoside, and phenolic acids like caffeic acid contribute to its anti-inflammatory effects. Quercetin rutinoside inhibits enzymes like COX-2 and iNOS and suppresses cytokines such as TNF-α and IL-6. Caffeic acid, a potent antioxidant, inhibits NF-κB activation, collectively supporting its anti-inflammatory capacity. In conclusion,<em> C. gynandra </em>demonstrates promising potential as a safer anti-inflammatory agent compared to <em>M. ptelefolia</em>, although its efficacy remains lower than that of conventional drugs such as diclofenac sodium.</abstract>

    <fullTextUrl format="html">https://biomedpharmajournal.org/vol18no3/phytochemical-profiling-and-anti-inflammatory-activity-of-leaf-extract-from-cleome-gynandra-linn-and-melicope-ptelefolia-champ-ex-benth/</fullTextUrl>

<keywords language="eng">

      
        <keyword>Anti-inflammatory</keyword>
      

      
        <keyword> Cleome gynandra</keyword>
      

      
        <keyword>  Liquid Chromatography - Mass Spectrometry (LCMS)</keyword>
      

      
        <keyword> Melicope ptelefolia</keyword>
      

      
        <keyword>  Nitric Oxide (NO) inhibition</keyword>
      

      
        <keyword> Cytotoxicity</keyword>
      

      
        <keyword> Herb-herb Interactions</keyword>
      
</keywords>
  </record>
</records>